[PyrNet-L] Re Home brew(was choccies and two legs!!)

["ARIEGE" <ARIEGE@xtra.co.nz>]

Here we go Carrie and other interested parties.

1 litre of vanilla icecream(melted)( Think that's 2 pints but who cares!)
half a pint of cream
1heaped  teaspoon coffee(dissolved in hot water and mixed smooth)
half a tin of condensed milk.
12oz of whiskey
4 tablespoons of Brandy

Melt icecream in bowl, add other ingredidents and mix well. Add alcohol last
and mix well. Store in large bottle in fridge only removing to shake bottle.
Keep lid on for at least 2 days.(you have to be joking here!!) Move all low
flying coffee tables and furniture out the way when getting off the settee.
Do NOT trip over your Pyr!! No raw eggs in this recipe, can't stand the
taste of raw eggs, yuk.
Jan
Jan Chaplin Ariege-Roussillon Pyreneans. Visit my sites at
http://www.geocities.com/Petsburgh/Zoo/1920/Index.html and
http://homepages.msn.com/PetsPl/pyreneanmountaindog/ and my latest Site
http://homepages.msn.com/HobbyCt/postcardcollections/
 the site of PMDC http://www.geocities.com/Petsburgh/Zoo/6339/