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[pyrnet] Hi protein
Interesting Chrissy, I have always avoided the high protein foods (>26%) for
fear of it being too hot for our Pyr.
How old is Isaac? Is he a working LGD? The reason I asked is this...before
I knew any better we had a hunting black lab. He was always on hi-pro food
(you know..you always hear that is what you are supposed to feed him), then
extremely suddenly around 7 years he got deathly ill in a matter of hours.
We took him to the vet and he diagnosed liver/kidney damage due primarily to
the very high protein (you see the liver and kidneys had been working over
time for years dealing with that rich rich diet), then suddenly- failure.
He survived and lived until 13 on an ultra-low protein (16%) after that.
To avoid a repeat of that with our pyr (which I have read are more prone to
problems with high protein) we have always been shooting for 23-24% protein.
What are your folks experiences? Please share.
Keith, Soo, Dusty, and Romy